Chayote Squash & Nopal Cactus Salad

Chayote Squash & Nopal Cactus Salad

3-4 Nopal Cactus pads
1 Whole Chayote Squash
4 Cloves of Garlic
2 Tbs of Apple Cider Vinegar
Assorted greens or cut lettuce and tomato

Clean cactus pads and squash combine with three cups of water in a large pot add in apple cider vinegar
(optional 2 tsp of liquid aminos) bring to boil, cook only until tender. Drain and allow to cool. Mix in greens and tomato.

Great for tacos or stand alone salad.